Comprehensive Guide To Preserving Crab Meat: Storage And Handling Best Practices
Storage and Handling of Crab Meat Proper storage conditions are crucial for preserving the quality and safety of crab meat. Cooked crab meat can be stored refrigerated for 3-4 days or frozen for up to 6 months. Fresh crab meat should be consumed within 1-2 days of purchase and can be refrigerated for 2-3 days. …
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