Masterful Cross Rib Roast: An Epicurean Guide To Culinary Excellence
How to Cook a Cross Rib Roast Ingredients: cross rib roast, salt, pepper. Equipment: roasting pan, meat thermometer. Cooking Method: Preheat oven to 400°F. Season roast with salt and pepper. Place in roasting pan and cook for 30 minutes. Reduce heat to 350°F and continue cooking for an additional 1 hour and 30 minutes, or …
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