Roast Lamb Shoulder Chops: Perfectly Tender And Flavorful
To roast lamb shoulder chops, begin by seasoning them with your favorite herbs and spices. Preheat your oven to 400°F (200°C) and place the chops on a wire rack in a roasting pan. Roast for 25-30 minutes, or until the internal temperature reaches 145°F (63°C) for medium-rare. Let the chops rest for 10 minutes before …
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