Craft Homemade Raspberry Jelly: A Beginner’s Guide To Preservation And Health
To make raspberry jelly, gather raspberries, sugar, pectin, citric acid, and water. Sterilize equipment to prevent contamination. Crush raspberries to release juices. Extract juice through a jelly bag or cheesecloth. Add pectin and citric acid to promote gel formation. Bring mixture to a rolling boil, then pour into sterilized jars and seal. Pectin and acidity …
Read moreCraft Homemade Raspberry Jelly: A Beginner’s Guide To Preservation And Health