Easy Black Sea Bass Recipe: Oven-Baked Perfection In 20 Minutes
To cook black sea bass, preheat your oven to 400°F (200°C). Season the bass fillets with salt, pepper, and lemon juice. Place them on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until they are cooked through. Serve the bass with your favorite sides, such as roasted vegetables, mashed potatoes, …
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